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Fancy some properly delicious Greek cuisine today? Nab yourself this Wriggle, grab a +1, and make your way over to Saraztro - these guys cook up authentic mouth-watering dishes that'll perfectly fix that little craving of yours.

You and your date will get a dreamy starter and seriously tasty main each. Saraztro have got a wide range of meaty, veggie and vegan dishes to choose from, here are some of our personal favourites:


  • Tzatziki: Creamy yoghurt, cucumber, mint, dill, garlic, extra virgin olive oil (V)
  • Tyropitakia: Deep-fried filo pastry with feta cheese and spring onion (V)
  • Pligouri: Bulgur wheat marinated with tomatoes, green peppers, spring onion, parsley, cucumber, dill & extra virgin olive oil (VG)
  • Saganaki: Greek cheese sautéed in olive oil (V)
  • Taramasalata: Fresh cod roe dip, whisked with extra virgin olive oil and lemon
  • Garlic King Prawns: Cooked with garlic butter sauce, white wine, parsley and fresh tomatoes (+£1 supplement)
  • Deep-Fried Calamari: Calamari marinated with beer, wine, lemon, lime & soda water. Served with tartar sauce
  • Grilled Octopus: Grilled octopus, garlic, chilli, cherry tomatoes, peppers, onions & mango (+£1 supplement)


  • ​Meat Mousakka: Layers of roast potatoes, minced meat, aubergines topped with bechamel sauce; served with rice and garnish
  • Veggie Mousakka: Layers of roast potatoes, aubergine, courgette, mushroom, and mixed peppers, topped with bechamel sauce; served with rice and garnish (V)
  • Lamb or Chicken Souvlaki (Shish): Marinated and chargrilled diced lamb or chunks of chicken breast; served with mixed salad and rice
  • Rib Eye Steak: With sautéed spinach & onion, slow-roasted tomatoes and chips
  • Swordfish: Oven-baked with garlic butter & wine, served with mushroom and garnish salad (+£1.5 supplement)
  • Lamb Chops: Tender marinated and chargrilled; served with spinach, salad or rice (+£1.5 supplement)
  • Split Belly: Aubergine stuffed with minced beef and lamb, parsley, onion; served with finger potatoes and rice
  • Spicy Swedish Koftedes: Steamed chickpea, mixed peppers, broad bean, onion & garlic "meatballs"; served with roast potatoes (VG)
  • Vegan Briami: Aubergine, courgette, tomatoes, potatoes, mixed peppers, onion and fried garlic (VG)

Now that's what we call a proper feast!

About Saraztro

Tucked away on Wellfield Road is Saraztro, a real-life Greek food temple. There you'll find traditional dishes such as moussaka, tzatziki or souvlaki (chicken or lamb, take your pick), but they also have a wide array of fish options (swordfish, anyone?), crisp and generously topped salads, and dreamy vegetarian options (the stuffed aubergine is definitely a must-try). As soon as you step in you'll be warmly welcomed by the lovely staff, they'll make you feel right at home and they'll also make sure to advise you on the best wine to compliment your dish (let's be honest, it's better to trust the professionals). With its gorgeous brick walls and sleek wooden tables, Saraztro sure has the traditional vibe, but with a cosy feel to it, and we absolutely love it!

How to claim

Book your Wriggle through the app or website now, and then head on over to Saraztro during the specified timeframe. Introduce yourself as a Wriggler, show your code and indulge. Remember to pay for any extras that you purchase, and to tip accordingly. Don't forget to fill in the feedback form that’s emailed to you the following day for your chance to win £20 worth of Wriggle credit!
Wriggle Exclusives:unique offers, only available on Wriggle

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