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Think you know brunch? #ThinkAgain, Cardiff. 

At Kin+Ilk, Brunch is most certainly a party piece (you'll have seen their Avo and Dukkah on Toast, Syrup Drizzled Pancakes and Turkish Eggs doing the colour-popping rounds on Instagram, no doubt). However, if you ask the guys who work at Kin+Ilk, they'll all agree that their brunch party pièce de résistance are the Hash Plates. 

Featuring a bed of chopped, torn and tenderly prepped leaves, mushrooms and spuds - along with either slow-cooked Mediterranean Veg, piquant Chorizo or satisfying Corned Beef - and topped with a perfect poached egg, this refreshingly different take on elevenses will have you back next week for more. 

Choose any of the following Hash plates and enjoy: 
  • Chorizo & Poached Egg Hash
  • Corned Beef & Poached Egg Hash
  • Root Veg, Halloumi & Poached Egg Hash  

About KIN+ILK (Pontcanna)

This unusually named group of café-bars has sites in the City Centre's Capital Quarter and on Cathedral Road (squeezed up against against Pontcanna's leafy spine). A functional yet thoroughly design-led space with a hint of the "cherry picked Swedish design club" about it (think Scandi cool rather than noir), Kin + Ilk is a melting pot of approachable cool. Rimless-spec tweakings, imaginative murmurings and enthusiastic get-togethers come in waves from the precisely assembled stools, tables and worktops. It's a hub for remote working or catching up with your boss, a space for creatives and freelancers, a caffeine-fuelled idea incubator, and an ever-so-pleasant place for a down-tempo brunch. Friends meet here, kids accompany parents on the weekends, and the after-work crowd takes full advantage of the alcohol license, locally-sourced beer selection and wine list (Fizz Friday is a particularly popular pick with the Capital Quarter crowd). Food wise, the menu is small but diverse: expect freshly made filled or open sandwiches, Welsh cheeses & meat, homemade soups, creative salads, brilliant brunches, artisan coffee and cakes. There’s even a tempting range of bar snacks, including a vegan antipasti platter. It’s very chilled at Kin + Ilk. Whether you’re sipping cappuccino or Chianti, you’ll feel cool, calm and collected – even if that chat with your boss isn’t going so well…

How to claim

Purchase through Wriggle, then arrive at the Pontcanna KIN+ILK ​within the window of opportunity. Introduce yourself as a Wriggler with a smile and show your unique Wriggle code to redeem your purchase. Remember to pay for any extras you buy, tip accordingly and leave feedback for your chance to win £20 credit and to help our partners keep improving. May the Wriggle be with you.
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How to get there

31 CATHEDRAL ROAD PONTCANNA CARDIFF CF11 9HB
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