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Get ready for a taste of the good life and grab your ticket to DIRT; a new vegetarian supper club brought to you by chef John Cook (formerly of Arbennig Restaurant in Pontcanna). 

DIRT events are all about using locally grown, sustainable and super-fresh ingredients to create exciting vegetarian food. They challenge clichéd assumptions about meat-free meals, and prove that 'going veggie' doesn't mean sacrificing on flavour.  

The six course menu for the first event looks something like this:
  • Bread, nettle pesto, creamed beans, crispy kale, olive oil
  • Charred lettuce, potato, green onion, milk curds, sourdough sauce
  • Smoked beetroot, pickled raisin, almond, chicory
  • Courgette, salted ricotta, mint, cucumber, wasabi
  • Strawberry, meringue, lime, buttermilk custard
  • DIRT carrot
Be sure to snap up a ticket while you can - this one is sure to sell out fast!

About DIRT @ LLaeth & Siwgr (Milk & Sugar), Old Library

Thinking of trying to eat a little less meat, but still want your food to taste flippin' fantastic? Then you'll love the sound of DIRT - a new pop-up supperclub. DIRT events use locally grown, sustainable ingredients and innovative cooking to challenge clichéd assumptions about vegetarian food; that it’s bland, unimaginative and unrefined. The events ‘pop up’ twice a month at venues all over South Wales, and the chef behind the concept is none other than John Cook, former owner and head chef at the critically acclaimed Arbennig restaurant in Pontcanna. John buys almost all of his produce for DIRT directly from local growers, meaning that veg pulled straight from the ground is able to make it onto people’s plates in less than 48 hours. We like DIRT, we like it very much.

How to claim

Book your Wriggle through the app or website now, and then head on over to the DIRT pop-up at the specified venue and time frame. Show your code, and enjoy! Don't forget to fill in the feedback form that’s emailed to you the following day for your chance to win £20 worth of Wriggle credit.

How to get there

The hayes, Cardiff CF10 1BH
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