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2 Organic Rump Steaks & Chips & Garnish

Check out the Yurt Lush Steak Night with a limited availability special price on locally reared, organically farmed (Storey Farm near Bristol) Rump Steaks; served with hand cut chips and seasonal green garnish. There's a fantastic​ selection of fine red wine - both organic and conventional - to be sampled alongside. Feel free to pay £2 extra for the Rib-Eye.

Why we love Yurt Lush: Set in the heart of Bristol, Yurt Lush brings a touch of the Mongolian plains to the city as a cafe, bar and venue offering a welcome alternative to the area's urban landscape. The menu is designed by Head Chef Oscar Davis alongside Josh Eggleton, Chef Patron from The Pony & Trap and sourced from sustainable ingredients from the South West.

How to claim: Purchase through Wriggle, then arrive within the window of opportunity - introduce yourself as a Wriggler with a smile and show your unique Wriggle code to redeem your purchase. Remember to pay for any extras you buy, tip accordingly and leave feedback for your chance to win £20 credit and to help our partners keep improving. Wriggle responsibly.

Engine Shed, Station Approach, Bristol BS1 6QH Get directions