The G Bros (Geoff and Gareth) started their professional pizza-making lives when they served up delicious sourdough pizza, baked with handpicked, locally sourced ingredients, from a fitted wood-burning oven in the back of a former Fire Brigade truck. The brothers were originally teachers , but with years of pizza-based experience under their collective belt (not least working as chef in the excellent Easton-based pizza joint Zero Zero), they decided to ditch the day jobs to educate the good folk of Bristol about great pizzas. They've now progressed from their pop-up days, and occupy a permanent spot in the up-and-coming Bristol food hub that is Easton. Here, you can enjoy the same authentic, lovingly made pizzas which brought the G Bros fame and glory - all in the cosy and warm of the indoors!

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