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Inspired by their travels across India, the Nutmeg owners returned to Bristol with a mission to share their wonderful experience of the country’s unique culinary history! After rigorous preparation, they're excited to announce their first tasting events series: Nutmeg Nights. Each event will celebrate a different region of India; showcasing a four-course tasting menu inspired by the region along with locally inspired drink pairings.

Tonight, Nutmeg's head chef has carefully crafted a unique, four-course tasting menu inspired entirely by the region of Punjab. Distinctively, Punjabi cuisine is known for its rich, buttery flavours along with the extensive vegetarian and meat dishes.

Not only that, but you will be served four gin cocktails that have been created especially to accompany the menu.

Prepared with locally sourced ingredients with meat from the prestigious Ruby and White butchers, fish from Charles Saunders, and vegetable and grains from Bristol Sweet Mart, the Nutmeg Nights series will without doubt, leave Bristol’s bon-viveurs with a unique and inimitable fine dining experience.

About Foozie @ Nutmeg

Foozie makes it easy to find all of the awesome foodie and boozie events, pop-ups and festivals happening in Bristol. Foozie was created by Thom Whitchurch, a food and drink lover and passionate Bristolian with a lot of experience in hosting food and drink events with independent businesses. Since opening in late 2016, Nutmeg has been blazing a trail with their stunning Indian cuisine - each month taking guests on a gastronomic journey to a different region of India.

How to claim

Purchase through Wriggle, then arrive within the window of opportunity - introduce yourself as a Wriggler with a smile and show your unique Wriggle code to redeem your purchase. Remember to pay for any extras you buy, tip accordingly and leave feedback for your chance to win £20 credit and to help our partners keep improving. Wriggle responsibly.
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How to get there

Nutmeg, 10 The Mall, Bristol BS8 4DR
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