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This Wriggle is for Takeaway only, there is another Wriggle for deliveries on Fridays - just have a look on the app!

The food will be cold, with instructions for you to reheat it at home.

Have you been missing your Curry Leaf experiences and wanting to taste their fabulous array of dishes and gorgeous blends of spices and ingredients? Has the thought of al fresco dining given you goosebumps?!

If you have answered "Yes" the above then this is the perfect Wriggle for you and your fave person/s. Curry Leaf have created Curry Leaf @ Home which means that not only do you get the fun of plating-up on your favourite dishes but you only need to get your Wriggle and pop over to Curry Leaf Kemptown Kitchen and collect on your chosen night of the week or weekend.

Here's what's on offer for the two person meal - choose TWO curries and TWO rice OR nan breads:

  • ​STARTER - 2 x Punjabi Vegetable Samosas • Vegetable Pakoras • Mango, Mint & Chilli Chutney • Tamarind Chutney
  • MAIN - 2 x Curries of choice (Lamb curry £1 extra) • 1 x Biriyani Rice • 1 x Garlic & Coriander Naan OR extra Biriyani Rice

...and the Family Meal - choose FOUR curries and FOUR rice or nan breads:

  • ​STARTERS - 4 x Punjabi Vegetable Samosas • 8 x Winter Vegetable Pakoras • Mango, Mint & Chilli Chutney • Tamarind Chutney
  • MAINS - 4 x Curries of choice (Lamb curry £1 extra) • 2 Biriyani Rice • 2 x Garlic & Coriander Naan OR extra Biriyani Rice

The Curries to choose from:

  • ​Chicken Mappas
  • Aubergine Khuzhambu (VG)
  • Mushroom Masala (VG)
  • Paneer Makhani (V)
  • Rajasthani Lamb (+£1)

Heating Instructions:

  • PAKORAS & SAMOSAS- OVEN: Preheat oven to 200°C/350°F (fan-assisted 180°). Remove food from box & heat on baking tray for 8 mins
  • CURRIES - MICROWAVE: Remove lid, place container in microwave and heat on full power for 2min 30sec. Leave to stand for 1min & stir / HOB: Transfer contents to lidded saucepan, cover & cook on low heat (stirring frequently) until meat/veg is warmed through
  • RICE - MICROWAVE: Remove lid, place container in microwave and heat on full power for 1min 30secs. Leave to stand for 1 min / HOB: Add rice to a lidded saucepan with a splash of water, using a fork to break up any large clumps. Cover with lid and cook over a low heat, stirring occasionally, until rice is heated through
  • NAAN BREAD - OVEN: Preheat oven to 200°C/350°F (fan-assisted 180°). Remove food from bag & heat on baking tray for 2min 30secs / MICROWAVE: Remove from bag and heat on full power for 30secs

** Delivered cold (heating instructions provided) **

** Consume within three days, or freeze on day of delivery and reheat as instructed below **

Enjoy your @Home experience!

About Curry Leaf Cafe - Kemptown Kitchen

Sharing with friends is what Curry Leaf Cafe - Kemptown Kitchen is all about - a light open space where diners can grab anything from a quick bite to a full scale feast for up to 30 people, all in full view of the kitchen and chefs that are preparing it. Where the original Brighton Lanes Cafe focuses on traditional South Indian food, Kemptown Kitchen mixes things up with a modern, playful take on casual dining that borrows from all quarters of India's culinary heritage – with a few interesting detours thrown in. The food arrives at the table tapas-style, as soon as it's ready rather than in a conventional 'starter and main' format, and the menu changes with the seasons to keep things fresh for regular diners. Vegans, vegetarians and gluten-intolerant diners are well catered for – along with families looking for a spacious, friendly lunch stop on weekends, when the kitchen is open from 1pm till late.

How to claim

Purchase through Wriggle, then arrive within the window of opportunity - introduce yourself as a Wriggler with a smile and show your unique Wriggle code to redeem your purchase. Remember to pay for any extras you buy, tip accordingly and leave feedback for your chance to win £20 credit and to help our partners keep improving. Wriggle responsibly.
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