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There’s little more comforting than the aroma of Easter spices wafting through the kitchen before sitting down to enjoy hot cross buns fresh from the oven. So this Easter, forget shop-bought buns and why not make your own?

Community Kitchen baking favourite and pastry chef Charlotte Fuller will guide you through the magic of working with enriched dough to make your own traditional hot cross buns. In this seasonal special you will also make and decorate delicious Easter biscuits. Expect to enjoy both with a cup of tea and still have plenty to take home with you.

Tickets for this event include:

  • Professional tuition
  • All ingredients and equipment
  • Hot drinks throughout the session
  • Your baked goods, boxed to takeaway
  • All recipes from the class.

With these baking tricks you'll have an eggs-tra special Easter day! 

About Brighton Community Kitchen

The Brighton & Hove Food Partnership are an incredible non-profit organisation that's all about FOOD in its many, wonderful different shapes and forms. The team at Brighton & Hove have a few key goals: helping people learn to cook, eat a healthy diet, grow their own food and waste less food. Through a variety of fun, informal and hands-on events, the Partnership aims to connect and inspire individuals, community groups and organisations. They believe – and Wriggle are right there with them on this – that food is more than just fuel, it brings people together and changes lives. The Community Kitchen is the Partnership's brand new cookery school, featuring a range of brilliant classes with chefs and food experts, that aims to support community courses for health & wellbeing.

How to claim

Book your Wriggle through the app or website now, and then head on over to the venue in good time before the event. Introduce yourself as a Wriggler, show your code and enjoy the event. Don't forget to fill in the feedback form that’s emailed to you the following day for your chance to win £20 worth of Wriggle credit!

How to get there

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