The Best Foodie Deals in Cardiff this week

Where's the best place for a proper pint of Pipes in Pontcanna? The brewery where it comes from, obviously. If you didn't know, Pipes - Pontcanna's very own artisan master brewers (their beers are some of the finest in the land) - have a swing-hatch bar on the side of their brewery and an al-fresco beer courtyard at the end of King's Road (the brewery's blink-and-you'll miss it cul-de-sac of a leafy lane). No wonder, then, that they're one of the best-kept secrets in Cardiff for an after-work drink. Get yourself one of these Wriggles, turn up for any Pipes Pint of your choosing and get to know your new after work local!

Read more about Beers @ Pipes Brewery

Stretch those legs, get your yawning done and head to QSK this morning to fill your tum with a veggie or bacon grilled cheese, full of yummy stuff and crammed between sourdough, as well as a flat white made with coffee from Plug. Better than a bowl of cornflakes? You betcha!

Read more about Grilled Cheese @ Quay Street Kitchen

Cast your eyes to the top right of Society Standard's new menu and you can see the chef team have worked their socks off to ensure that every dish is like a mini signature main course. We love - Muhammara (red pepper & walnut dip w/ Za'atar flatbread)- Tempura Broccoli & Sweet Potato (w/ coconut sambol & green curry sauce)- Serrano Ham (w/ warm polenta & marinated artichokes)- Vietnamese Prawns (w/ bean sprouts, nuoc cham & roasted peanuts)- Mojo Chicken (w/ refried black beans, corn salsa & chicken crackling)- Fried Whitebait ( w/ smoked paprika and aioli)

Read more about Small Plates @ Society Standard

Already sampled multiple times by Team Wriggle, The Flora's burgers are things of handheld beauty. Choose either The Vegan Burger (a seasonal vegan patty in a sourdough bun topped with shredded iceberg, diced onions) or The Flora Burger (100% Welsh Beef served in a brioche bun, topped with shredded iceberg and topped with diced onion, ridiculously melty cheese and a secret sauce so tasty it makes the signature sauce of a certain global burger chain seem more or less irrelevant).

Read more about Burgers @ The Flora

Choose any Burger, nestle it between a soft, locally baked bun, add a wedge of cheese and cover with a topping that tickles your fancy. Throw a cheeky side of skin-on-fries into the mix and you'll be just about ready to reward your rumbly tummy with some supremely tasty al-desko takeaway dining. For the burger, choose Beef, Welsh Lamb, Grilled Chicken Breast, Black Bean & Chipotle (v), Pulled Oyster Mushroom & Hickory BBQ (v), or Chickpea & Sweet Potato(v).

Read more about Burgers @ Time & Beef

Allow Francis, Ifan and their team to treat you to a gastonomic feast for the senses with 3-courses of stunning traditional French cuisine. You'll have the lions share of their menu to choose your starter, main course (excluding the Medaillons de Boeuf, malheureusement) and dessert from, so we hope that you're prepared for a Thursday evening of indulgent food and gallic flair. .

Read more about French Cuisine @ Chez Francis

Let's be frank - this Wriggle is the dog's do-da. Any Hog Dog (there are 15 heroically eccentric creations to choose from) and any Milkshake (we guarantee that you'll be spoilt for choice when you gaze lustfully over their ever-changing milkshake blackboard menu). Certifiable deliciousness and an evening of chilled-out comfort-foodie satisfaction guaranteed.

Read more about Hotdogs @ Hogwurst

A Pizza-based mid-week mouth party for you and a mate at Dusty Knuckle. 2 world-beating Margherita Pizzas (Cheese, Tomato, Light Seasoning and a base cooked to bubbly perfection) and any 2 DK Dips (Basil Mayo, Garlic Mayo or Mama's Red Sauce). Happy Days.

Read more about Dusty Knuckle Pizza Company

Pettigrew's Cooked Welsh Breakfast is a force to be reckoned with. Expect local pork sausage, a couple of rashers of thick cut bacon, fried or poached free range Welsh eggs, mushrooms, roasted cherry toms, home-made baked beans, black pudding AND the pièce de résistance: a freshly baked laverbread scone. Veggies will also break stride for this breakfast Wriggle. You'll get a Glamorgan Welsh sausage, two fried or poached free range Welsh eggs, mushrooms, roasted cherry toms, home-made beans and the famous freshly baked savoury laverbread.

Read more about Breakfast @ Pettigrew Tea Rooms