Established in 1981, Wally’s Delicatessen is known for its exciting range of imported international food products. From European meats and cheeses, to American chocolate and breakfast cereals, and Asian curry pastes and sundries, there’s something to suit all tastes at Wally’s. Don’t expect to leave here empty-handed; you’ll want to buy everything in sight.
Save some money for a coffee and an open sandwich (oh, and maybe a cream cake too) in the Vienesse-style Kaffeehause on the first floor, while you plan what to cook for dinner later using all those intriguing ingredients you’ve just splashed out on.
“Try Linz: a deliciously soft flatbread loaded with crispy green leaves, a fruity carrot and coriander salad, beetroot, avocado and grilled halloumi with peanuts and a spicy relish”
Steven Salamon – Owner
|Monday – Friday||8.30am – 5.30pm|
|Saturday||8.30am – 6pm|
|Sunday||11am – 4pm|