Over in Llandaff you’ll find The Heathcock, sister pub to the Hare & Hounds in Aberthin. A local dining pub with a rockstar menu and a stellar selection of local brews and interesting wines. Food wise there’s a daily changing, seasonal menu crafted with locally grown produce, cooked with passion. They’re in the midst of creating their own garden to so all the veggies can be produced on site. Everything that can be is made from scratch including their delicious homemade breads. Sharing dishes are encouraged so that you and your loved ones get to try a helping of the best dishes on the menu. From slow cooked lamb shoulders to whole Welsh baked seabass, this is food for the tum and for the soul.