Purple Poppadom

185a Cowbridge Coad East, Cardiff
029 2022 0026
Opening Times
Tuesday - Saturday5pm - 11 pm
Sunday1pm - 9pm


Why we love it

When someone gets round to writing a "the Big Book of Cardiff Curry", one name will be writ large. One man has changed the face of Indian dining in the city – take a bow Anand George. From his early days at Mint & Mustard to this elegant fine dining space in Canton, he has introduced the city to the flavours of Southern India: curry leaf, coconut, mustard seeds – this is a world away from your typical 'curry house'. They have taken the street-food scene by storm too, with their Tukka Tuk. With his first cookbook imminent, things are looking good for Purple Poppadom.

Wriggle Highlights

  • The warm welcome from maitre d' Raman
  • The elegant plating – get those Instagrams ready
  • Bombay chat, just make sure you eat it in one

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18 Mar
It's that time of year again; the time when we all show a little r-e-s-p-e-c-t to our mums and thank them for putting up with us. Here's our top pick of premium foodie deals for you and Ma to enjoy together.
22 Aug
Rich Asian flavours are easy to find in Cardiff, but these ten restaurants represent the best the city has to offer.
30 Mar
Cardiff is chock full of varied, great-value Indian restaurants, from the award-winning fine dining found at Moksh and Purple Poppadom, to the cheap and cheerful street-food found at Chai Street and Bwyta Bwyd Bombai.
27 Oct
Purple Poppadom's Chef Anand George shares one of his progressive Indian recipes