Mint and Mustard

Opening Times
Everyday Lunch12pm – 2pm
Everyday Dinner5pm – 11pm

Why we love it

Standing proud on Whitchurch Road since 2006, Mint & Mustard is the founding father of Cardiff's high-end Southern Indian restaurant scene. Mint & Mustard is undoubtedly the place to go if you like your curries to be a little less run-of-the-mill than a chicken madras with a side of half ‘n’ half. Spices such as curry leaf, coconut, tamarind and chilli feature heavily in their prettily-plated Keralan cooking – from a starter of deep fried spinach dressed with sweet yoghurt, tangy tamarind chutney and pomegranate seeds to a long-cooked and deeply-spiced Mattancheery mutton curry.

Wriggle Highlights

  • Kerala is known for its fish, so is Mint and Mustard
  • The fig & fresh coriander tastes every bit as good as it sounds
  • Interesting vegetable side dishes are no mere afterthought

“We fuse the Keralan passion for flavour with a British sense of contemporary style”

Ajit Kandoran – Co-owner

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Articles

30 Mar
Cardiff is chock full of varied, great-value Indian restaurants, from the award-winning fine dining found at Moksh and Purple Poppadom, to the cheap and cheerful street-food found at Chai Street and Bwyta Bwyd Bombai.