Thali (Montpelier)

12 York Road, Bristol, BS6 5QE
0117 953 2783
Opening Times
Mon– Fri5pm – 10pm
Sat - Sun12pm – 10pm

££VeganVegetarianMeatyBritishIndianTakeawayCasual DiningWeekendCafeRestaurants

Why we love it

Bohemian, community-minded and as lovely as the North Bristol neighbourhood it calls home, this 60 seater tiffin-eatery-come-thali-tin-takeaway-emporium is Montpelier through and through. And with good reason - for this is where Thali's first permanent outlet set up shop (after a few halcyon years spent by owner Jim and his enterprising team battling through the mud and weather in a converted Thali wagon to serve delicious Indian street food to hungry festival-goers at the likes of Glastonbury).

Inside you'll find a brushed aluminium bar (looking a tad like a reconstituted aircraft fuselage - albeit with more bells, whistles, overhead beer bottles and general pazazz), exposed wooden beams running underfoot and a heady concoction of colour, light and sound. Oh, and don't forget the customers, either - many of whom have now been regulars since Thali opened their delicious doors all those years ago.

Montpelier aside, It's fair to say that Thali have become a truly integral part of the Bristol food scene, working hard to give back to the community that has welcomed them in with open arms. In October 2017, the Thali gang picked up the prestigious Sustainable Restaurant Association's 'Reduce, Reuse, Recycle' award, thanks to their amazing reusable thali system. Want to join the 10,000 happy customers helping Thali to reduce their waste? Simply purchase a delicious, curry-filled multi-layered metal thali tin, and keep returning to Thali to have it refilled. An honest, rewarding reason to keep coming back for more delicious nosh! What's more, their chicken is free range, their fish is sustainably sourced, and they use seasonal, organic, locally produced fresh produce where possible.

Wriggle Highlights

  • Colourful culinary delights in the heart of one of Bristol's most vibrant communities
  • Match a portion of crispy Pani Puri (a spicy, crispy, chickpea taste explosion) with the Sticky Mango Paneer roadside grills, and watch everyone else get instant food envy...
  • Bring a pen and pad... as soon as you step inside you'll be making whacky interior design notes for your own place!

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Articles

28 Mar
It's Bank Holiday season and it's payday week. What a treat! What better way to celebrate such a fantastic coming of events than by indulging in beers, pizza parties, gin tastings and a whole host of other fun activities. Scroll down, pick your events and grab your tickets to ensure the most fun possible packed into four days
14 Feb
There is so much more to Indian food than chicken kormas and prawn purri. Bristol has flung it's arms open to Thali, who really embrace the colour, style, ethos and presentation of what they call "everyday India".