Pizzarova (Park Street)

Why we love it

They've fed the pizza loving masses on Wapping Wharf and Gloucester road - now they take on the infamous Park Street.

“I’ll have Yours please”. “Do you mean Ours?”. “OK Ours, I think.” “What will you have on yours then?”. Pizzarova break down their menu into… you guessed it… Yours and Ours. Confusion aside, a carefully created daily special – or the option of unlimited toppings on your own creation (in order to satisfy your bizarre anchovy/blue cheese cravings) – is not something to moan about. What's more, their pizza is made from slowly fermenting sourdough which has been rising for 69 years, giving a light and airy dough with a distinctive taste.

Check out the talented team's pizza crafting skills and utterly can-dough attitude at their swanky new joint - you can even grab one to go and munch al fresco on College Green just opposite.