The West Hill Tavern

67 Buckingham Place Brighton BN1 3PQ
01273 748849
Opening Times
Kitchen
MondayClosed
Tuesday6pm - 9pm (2 for £12 pizzas)
Wednesday - Friday6pm - 9pm
Saturday11.30am - 3pm (Let's Get Pizza'd bottomless brunch) / 6pm - 9pm
Sunday12pm - 6pm (Roasts only)

£PubPizzaBoozyEventsWeekendVegetarianVegan

Why we love it

Escape the ordinary with a spectacular cosmic pizza from the new kitchen at The West Hill Tavern. These pizza aficionados are dishing out Neapolitan style homemade stone-baked 12 inchers from Tuesday to Saturdays with a variety of meat, fish, veggie and vegan toppings.

Each pizza is lovingly made with caputo 00 flour (the gold standard when it comes to pizza flour), layered with either a homemade cream or tomato base and topped with exciting ingredients such as eggs, bacon and black pudding, or pulled bbq jackfruit, seitan, charred sweetcorn, pineapple and vegan mozzarella. Wriggle’s favourite is the Spring Green - cream based with purple sprouting broccoli, courgette, spring onion and mozzarella. It really is out of this world.

If that’s whet your appetite wait till you hear about their Saturday pizza parties. £25 for two hours of bottomless mimosas, Prosecco or Frozen Marys with a 10” brunch pizza special. Your weekends will never be the same again.

Wriggle Highlights

  • ‘The Juan’ Pizza
  • Saturday Bottomless Brunch Pizza Parties of course!
  • Finishing off with Doh-Nuts or Gelato

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