If you're after a cocktail and a small plate in an uber cool London Road setting, look no further than The Paradiso Social. They're an all day neighbourhood diner that serve high quality, locally sourced produce with exceptional attention to detail.
Their Chef John Reed spent several years traveling across Southeast Asia and Australia and has refined these global influences into his own unique Brighton style at local favourites such as brunch trailblazer Café Nia, eco-gastropub The Earth & Stars, and fusion tapas house Senor Buddha.
We think this is one for the foodie bucket list, but don't just take our word for it. Pop along and give the brunch, lunch or dinner menu a try for yourself.