What do you get if you mix an informed wine list, seasonal cocktails, industrial chic styling and classic French grub? No. Not that. You get Plateau. This small, elegant restaurant with large Georgian windows and high ceilings has consistently been a Brighton favourite for visitors and locals alike, enjoying universal acclaim from critics. Flexible to your needs, feel free to drop by for a quick drink and a nibble at the bar, or dive into one of their extensive sharing platters (plateaux), which change regularly based on what’s in season. All too aware of what a bad soundtrack can do to a meal, they spin their own records, showcasing a great selection of Jazz, World and Electronica.
“We like to keep things simple and offer true pleasure in eating & drinking. Our natural wines are carefully sourced, our dishes lovingly crafted”
Thierry and Vincent - Owners of Plateau