Fabrizio is Italian through and through with two generations of gelato creators in his family. His grandfather had a 'black cow' where he obtained the fresh milk he used to make his gelato. Michelle is a true Brightonian who loves all things Italian. Put them together and you get a fantastic Italian gelateria, pasticceria and wine bar in the heart of Brighton.
Now in it’s second year La Mucca Nera is well known and loved by Italians living in Brighton and locals too. They have received a Certificate of Excellence 2018 award from TripAdvisor and have just been awarded 2 stars for their Pistachio di Bronte DOC gelato in the Great Taste Guild of Fine Food Awards. This little slice of Italy in the heart of Kemp Town is going from strength to strength and we’re excited to see what they do next.