|Monday - Thursday||4pm-12am|
|Friday & Saturday||12pm-1am|
|Monday - Thursday||5pm-9pm|
|Friday & Saturday||12pm-9pm|
This winter the team behind The Pond are collaborating with Kanthi Kiran Thamma, formerly of Curry Leaf Café, to pop-up a bar and kitchen at The Hampton.
Easy Tiger aims to please the Montpelier community with a warm and friendly local that appreciates the value of good food and drink served with an honest smile. A fully stocked bar, complete with top-drawer craft beers, will set the tone for an all-inclusive offering after a brief period of refurbishment. Chef Kanthi is passionate about his roots and proud of his heritage. Through his experience, Easy Tiger will seek to capture the culinary legacy of Indian food through the country’s famous Toddy Shop street side bars.