Dos Sombreros serve up some guactacular tex mex eats at their home in the heart of the South Lanes. Their menu consists of delish dishes such as ‘Tequila Firecracker Prawns’ and ‘Peruvian Bean Stew’. The real star of the show though is their fajitas served up on sizzling platters. They also have an awesome ‘Day of the Dead’ themed cocktail bar above the restaurant, the frozen daiquiris are a real Wriggle fave and the happy hour from Sun-Thurs makes it cheap as chips. In true Mexican spirit they have mezcal shots complete with a wormy sidekick, lavely.