Chips. Fries. Frites. Nearly every corner of Brighton that serves food will offer them on their menus, but none quite like BeFries on West Street. Chan, Dash and Ezda have brought their passion and knowledge of the humble potato fry to Brighton.
If you think this is a typical English chippy... think again. These double cooked Belgian fries have a great crunch to the exterior whilst holding on to the light fluffiness of the potato interior, and are dangerously moreish on their own. But fries aren't the only thing these guys do well. The range of sauces available will knock your socks off with classics such as Dutch mayo and curry ketchup, to homemade sauces including 'Samurai' (spicy mayo), green peppercorn and specials served with diced onion on top. Plenty of the sauces are vegan-friendly too. Sip as you dip your way to condiment paradise with one of their Belgian beers or soft drinks.