Believe it or not, Henry’s Restaurant is actually run by a chef called Henry. We know, pretty crazy… Menus are seasonal and feature unique dishes that showcase Henry’s imagination. How about ravioli of slow-cooked lamb shoulder, summer pea and mint puree with crispy shallots to start followed by sea Bass on curried cauliflower, crispy broccoli top crust and homemade tartar? They’ve also got a vegetarian and vegan menu so no one has to go hungry. It’s tucked away on Savile Row but you won’t regret taking a walk away from George Street.